Krishna Dhal Rice Powder
Krishna Dhal Rice Powder. Dhal is skinned and flat yellow dal which is simple in food preparation and delicious in serving. Mix one or two teaspoons of this powder with a teaspoon of ghee or gingelly oil to hot rice and eat with fried.
Store it in an airtight container. Mix require amount of dhal rice powder (depending on the spiciness required) with boiled rice by adding gingelly oil. It is very light in digestion compare to other legumes.