Suji Gulab Jamun Without Milk Powder

Suji Gulab Jamun Without Milk Powder. Firstly, take a large bowl, and in that add ¾ cup of milk powder, ½ cup of maida (plain flour), and ½ teaspoon baking powder. How to make the sugar syrup.

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Soak semolina with 3 tbsp water (or milk) and set aside. Now mix together by rubbing the mixture between your palms to ensure everything gets mixed properly. Turn off the heat and transfer it to a bowl.

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