Durban Masala Powder Recipe
Durban Masala Powder Recipe. Add grated tomatoes, cook until tomatoes are have “melted”. • tomato • curry leaves (optional) 45 mins.
Allow your spices to fry a bit in the oil (do not let them burn) add grated onions, saute until soft. Add all the powder masalas, salt and tomatoes and cook till the oil start leaving the edges. Whether it is chicken masala, mutton masala or just masala, in the context of the durban curry, it is a very hot and spicy blend of curry powder characterized by its red color.